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A New York sort of Lunch

7/15/2019

1 Comment

 
There's one place where Los Angeles DEFINITELY loses to New York, and that is in bagels. First, why do no bagel places in LA offer vegan cream cheese?? Second, why do the bagels not taste fluffy and delicious like New York?? Third, why isn't there a bagel place on every corner with fluffy bagels and vegan cream cheese?? OK, rant done. At least I can make my own bagel sandwiches at home and now, with vegan lox!! Thank you Sophie's Kitchen!
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11/15/2022 04:24:16 am

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    Andrea Adelman

    Vegan because of a love for animals. Afraid of the kitchen because I grew up on Top Ramen. Basically, I've lived most of my life hangry. My goal is to show you how easy it is to live satisfied and cruelty free, one meal at a time.

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